Evaluation of the effect of limited food consumption on radiographic evidence of osteoarthritis in dogs

Richard D. Kealy Pet Nutrition Research Department, Ralston Purina Company, Checkerboard Sq, St Louis, MO 63164.

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 PhD
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Dennis F. Lawler Pet Nutrition Research Department, Ralston Purina Company, Checkerboard Sq, St Louis, MO 63164.

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 DVM
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Joan M. Ballam Statistical Services Department, Ralston Purina Company, Checkerboard Sq, St Louis, MO 63164.

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George Lust James A. Baker Institute for Animal Health, New York State College of Veterinary Medicine, Cornell University, Ithaca, NY 14853.

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Daryl N. Biery Department of Clinical Studies, School of Veterinary Medicine, University of Pennsylvania, Philadelphia, PA 19104.

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Gail K. Smith Department of Clinical Studies, School of Veterinary Medicine, University of Pennsylvania, Philadelphia, PA 19104.

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Sandra L. Mantz Pet Nutrition Research Department, Ralston Purina Company, Checkerboard Sq, St Louis, MO 63164.

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Abstract

Objective—To determine prevalence of radiographic evidence of osteoarthritis in 4 diarthrodial joints of dogs with restricted feed intake, compared with dogs without restricted feed intake.

Design—Paired feeding study.

Animals—48 Labrador Retrievers.

Procedure—Dogs in litters from 7 dams and 2 sires were paired by sex and weight within litters and randomly assigned to a control-fed group or a limit-fed group that received 25% less food than the controlfed group. Radiographic evaluation of prevalence and severity of osteoarthritis in the hip, shoulder, elbow, and stifle joints was performed when dogs were 8 years of age.

Results—Radiographic evidence of osteoarthritis that affected multiple joints was significantly more common in the control-fed group than in the limit-fed group. Prevalence of lesions in the hip joint was 15/22 in the control-fed group and 3/21 in the limit-fed group. Prevalence of lesions in the shoulder joint was 19/22 in the control-fed group and 12/21 in the limitfed group; lesions in this joint were generally mild. Severity, but not prevalence, of osteoarthritis in the elbow joint was greater in the control-fed group than in the limit-fed group.

Conclusions and Clinical Relevance—Prevalence and severity of osteoarthritis in several joints was less in dogs with long-term reduced food intake, compared with control dogs. Food intake is an environmental factor that may have a profound effect on development of osteoarthritis in dogs. (J Am Vet Med Assoc 2000;217:1678–1680)

Abstract

Objective—To determine prevalence of radiographic evidence of osteoarthritis in 4 diarthrodial joints of dogs with restricted feed intake, compared with dogs without restricted feed intake.

Design—Paired feeding study.

Animals—48 Labrador Retrievers.

Procedure—Dogs in litters from 7 dams and 2 sires were paired by sex and weight within litters and randomly assigned to a control-fed group or a limit-fed group that received 25% less food than the controlfed group. Radiographic evaluation of prevalence and severity of osteoarthritis in the hip, shoulder, elbow, and stifle joints was performed when dogs were 8 years of age.

Results—Radiographic evidence of osteoarthritis that affected multiple joints was significantly more common in the control-fed group than in the limit-fed group. Prevalence of lesions in the hip joint was 15/22 in the control-fed group and 3/21 in the limit-fed group. Prevalence of lesions in the shoulder joint was 19/22 in the control-fed group and 12/21 in the limitfed group; lesions in this joint were generally mild. Severity, but not prevalence, of osteoarthritis in the elbow joint was greater in the control-fed group than in the limit-fed group.

Conclusions and Clinical Relevance—Prevalence and severity of osteoarthritis in several joints was less in dogs with long-term reduced food intake, compared with control dogs. Food intake is an environmental factor that may have a profound effect on development of osteoarthritis in dogs. (J Am Vet Med Assoc 2000;217:1678–1680)

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