Inhibition of complement-mediated killing of Brucella abortus by fluid-phase immunoglobulins

Edward Marker Hoffmann From the Department of Microbiology and Cell Science, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611.

Search for other papers by Edward Marker Hoffmann in
Current site
Google Scholar
PubMed
Close
 PhD
,
William Lee Kellogg From the Department of Microbiology and Cell Science, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611.

Search for other papers by William Lee Kellogg in
Current site
Google Scholar
PubMed
Close
 BS
, and
Jeri Joan Houle From the Department of Microbiology and Cell Science, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611.

Search for other papers by Jeri Joan Houle in
Current site
Google Scholar
PubMed
Close
 PhD
Free access

Summary

Bovine immunoglobulin preparations from normal serum and from sera containing antibodies against Brucella abortus interfered with the brucellacidal action of bovine serum, whereas unfractionated normal serum and antisera were not inhibitory. The inhibitory property of immunoglobulin appeared to be attributable to some anticomplementary property because it also interfered with serum-mediated hemolysis of antibody-coated erythrocytes. The supernatant phase obtained after ultracentrifugation of bovine anti-B abortus immunoglobulin did not inhibit brucellacidal activity of normal bovine serum. Results of this study indicate that bovine anti-B abortus immunoglobulin preparations contain microaggregates of protein that can inhibit the ability of bovine serum to kill B abortus. The most likely mechanism is nonspecific activation of complement by microaggregated immunoglobulin, which consumes complement and makes it unavailable for bactericidal activity.

All Time Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 5303 5185 32
PDF Downloads 61 38 2
Advertisement