• 1.

    Anderson DP, Pritchard WR, Stockton JJ, et al. Animal health. In: Pond WG, Merkel RA, McGilliard LD, et al, eds. Animal agriculture research to meet human needs in the 21st century. Boulder, Colo: Westview Press, 1980;129151.

    • Search Google Scholar
    • Export Citation
  • 2.

    Pritchard WR. Future directions for veterinary medicine. Durham, NC: Pew National Veterinary Education Program, 1988;113133.

  • 3.

    Miller GY, Prasse KW. Consortia and centers of excellence: issues and answers. J Vet Med Educ 2006;33:543548.

  • 4.

    Troutt HF. Multi-college/interinstitutional networks: lessons learned from the food animal production medicine consortium. J Vet Med Educ 1994;21:140144.

    • Search Google Scholar
    • Export Citation
  • 5.

    Moore DA. Veterinary schools consortia as a means of promoting the food-supply veterinary medicine pipeline. J Vet Med Educ 2006;33:539541.

  • 6.

    Gruppe FH. Managing institutional change: consortia in higher education. Potsdam, NY: Associated Colleges of the Saint Lawrence Valley, 1975.

    • Search Google Scholar
    • Export Citation
  • 7.

    Baus F. Third party role. In: Neal DC, ed. Consortia and interinstitutional cooperation. New York: American Council on Education and MacMillian Publishing Co, 1988.

    • Search Google Scholar
    • Export Citation
  • 8.

    Brown JP, Silverman JD. The current and future market for veterinarians and veterinary medical services in the United States. J Am Vet Med Assoc 1999;215:161183.

    • Search Google Scholar
    • Export Citation
  • 9.

    Prince JB, Andrus DM, Gwinner KP. Future demand, probable shortages, and strategies for creating a better future in food supply veterinary medicine. J Am Med Assoc 2006;229:5769.

    • Crossref
    • Search Google Scholar
    • Export Citation
  • 10.

    Buss DD, Osburn BI, Willis NG, et al. Veterinary medical education for modern food systems: setting a vision and creating a strategic plan for veterinary medical education to meet its responsibilities. J Vet Med Educ 2006;33:479488.

    • Crossref
    • Search Google Scholar
    • Export Citation
  • 11.

    Uhlenhopp EK. Bio-terrorism and the need for veterinary services in a global society: risk analysis, hazard analysis and critical control points (HACCP). Livestock. J Vet Med Educ 2002;29:212215.

    • Crossref
    • Search Google Scholar
    • Export Citation
  • 12.

    Moon HW, Kirk-Baer C, Ascher M, et al. Agenda for action. US agriculture is vulnerable to bioterrorism. J Vet Med Educ 2003;30:96104.

  • 13.

    Katz AR, Nekorchuk DM, Holck PS, et al. Hawaii veterinarians' bioterrorism preparedness needs assessment survey. J Vet Med Educ 2006;33:612617.

  • 14.

    Prasse KW. Forward to the foresight project final report: envisioning the future of veterinary medical education. Willis NG, Monroe FA, Potworowski A, et al. J Vet Med Educ 2007;34:12.

    • Crossref
    • Search Google Scholar
    • Export Citation
  • 15.

    Willis NG, Monroe FA, Potworowski A, et al. Envisioning the future of veterinary medical education: the Association of American Veterinary Medical Colleges Foresight Project, final report. J Vet Med Educ 2007;34:342.

    • Search Google Scholar
    • Export Citation
  • 16.

    Troutt HF, Osburn BI. Center of emphasis: bovine. J Vet Med Educ 1989;(Special Issue):2228.

  • 17.

    Marshak RR. Veterinary schools and the profession: a search for bearings in the new century. J Am Vet Med Assoc 2005;227:12341238.

  • 18.

    USDA National Agriculture Statistics Service. 2006 Milk Cows and Production Report. Available at: www.nass.usda.gov. Accessed Aug 3, 2007.

  • 19.

    Cooley W. 2006 US Dairy Statistics. Progress Dairyman 2007;21:26.

  • 20.

    USDA National Agriculture statistics Service. Various reports dairy production. Available at: www.nass.usda.gov. Accessed Aug 3, 2007.

  • 21.

    Blayney DP. The changing landscape of US milk production. Statistical Bulletin 98. Economic Research Service, USDA. June 2002. Available at: www.ers.usda.gov/publications/SB978/.pdf. Accessed Sep 7, 2007.

    • Search Google Scholar
    • Export Citation
  • 22.

    Baily K. US market structure: the dairy industry in the 21st century. Presented at the 66th Annual Meeting of the International Association of Milk Control Agencies, Calgary, Alberta, Canada, July 14–17, 2002. Available at: www.ffsn.wsu.edu/documents/FutDairyUS.pdf. Accessed Sep 7, 2007.

    • Search Google Scholar
    • Export Citation
  • 23.

    Chenoweth PJ. Editorial: food animal veterinary futures. J Vet Med Educ 2004;31:323328.

  • 24.

    Saltman R, Andrus DM, Gwinner KP, et al. The future of food supply veterinary medicine: what the FSVMC-Bayer study tells us and how can AABP use this information, in Proceedings. 39th Annu Conv Am Assoc Bovine Pract 2006;39:2027.

    • Search Google Scholar
    • Export Citation

Advertisement

Implementing a future national center concept in veterinary education for the dairy industry

H. Fred Troutt VMD, PhD, DACVN1 and Bennie I. Osburn DVM, PhD, DACVP2
View More View Less
  • 1 Department of Veterinary Clinical Medicine, College of Veterinary Medicine, University of Illinois, Urbana-Champaign, Urbana, IL 61802.
  • | 2 The Department of Pathology, Microbiology and Immunology, School of Veterinary Medicine, University of California, Davis, CA 95616.

Contributor Notes

Address correspondence to Dr. Troutt.