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Effect of formulation and route of administration on tissue residues and withdrawal times

Butch KuKanich DVM, PhD, DACVCP1,2, Ronette Gehring BVSc, MMedVet3, Alistair I. Webb BVSc, PhD, DACVA4, Arthur L. Craigmill PhD, DABT5, and Jim E. Riviere DVM, PhD6
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  • 1 Food Animal Residue Avoidance Databank (FARAD), Department of Biomedical Sciences, College of Veterinary Medicine, North Carolina State University, Raleigh, NC 27606.
  • | 2 Present address is Department of Anatomy and Physiology, College of Veterinary Medicine, Kansas State University, Manhattan, KS 66506-5802.
  • | 3 Center for Chemical Toxicology Research and Pharmacokinetics, College of Veterinary Medicine, North Carolina State University, Raleigh, NC 27606.
  • | 4 Department of Physiological Sciences, College of Veterinary Medicine, University of Florida, Gainesville, FL 32610.
  • | 5 Department of Environmental Toxicology, College of Agriculture and Environmental Sciences, University of California, Davis, CA 95616.
  • | 6 Center for Chemical Toxicology Research and Pharmacokinetics, College of Veterinary Medicine, North Carolina State University, Raleigh, NC 27606.